Number of voters: 91
* a) Cheddar
Number of votes: 20 (22%)
* b) Brie
Number of votes: 2 (2%)
* c) Cheshire
Number of votes: 0 (0%)
* d) Red Leicester
Number of votes: 1 (1%)
* e) Stilton
Number of votes: 2 (2%)
* f) Camembert
Number of votes: 0 (0%)
* g) Wensleydale
Number of votes: 0 (0%)
* h) Gorgonzola
Number of votes: 1 (1%)
* i) Parmezan
Number of votes: 4 (4%)
* j) Mozerella
Number of votes: 7 (8%)
* k) Edam
Number of votes: 0 (0%)
* l) Gruyere
Number of votes: 0 (0%)
* m) Leerdammer
Number of votes: 0 (0%)
* n) Feta
Number of votes: 6 (7%)
* o) Cream Cheese
Number of votes: 6 (7%)
* p) Double Gloucester
Number of votes: 0 (0%)
* q) Port Salut
Number of votes: 3 (3%)
* r) Boursin
Number of votes: 2 (2%)
* s) Montagnolo
Number of votes: 0 (0%)
* t) Emmenthal
Number of votes: 1 (1%)
* u) Cotija
Number of votes: 1 (1%)
* v) Asadero
Number of votes: 0 (0%)
* w) Greek Myzithra
Number of votes: 1 (1%)
* x) Other
Number of votes: 16 (18%)
* y) Roquefort
Number of votes: 1 (1%)
* z) Mascapone
Number of votes: 1 (1%)
* A) Gouda
Number of votes: 3 (3%)
* B) Cornish Yarg
Number of votes: 0 (0%)
* C) Cottage Cheese
Number of votes: 2 (2%)
* D) Le PiƩ
Number of votes: 0 (0%)
* E) Cambozola
Number of votes: 1 (1%)
* F) Montery Jack
Number of votes: 3 (3%)
* G) Ricotta
Number of votes: 3 (3%)
* H) Colby Jack
Number of votes: 4 (4%)
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