This page you get to cook like wiccans, pagans and celts......
Here is this holidays top and favourite Recipe:

MidSummer Cookies
3/4c softened butter, 2c brown sugar, 2 eggs, 1T lemon juice, 2T grated lemon rind, 2c sifted flour, 1c finely chopped pecans.

Cream butter in a large non-metallic mixing bowl. Gradually add the brown sugar, mixing well.

Add eggs, lemon juice, and rind, then mix well until mixture is well blended.

Cover the bowl with a white or yellow towel or cloth napkin, and refrigerate overnight. The next day, shape dough into 1" balls and place approx 3" apart on a greased cookie sheet. Bake at 375 degrees for abut 20 minutes. Cool on racks. Yields 36ct.